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Print Friendly Recipe Recipe Information Source: Sonia719 Serves/Makes:6 Ingredients 6 tart apples, sliced 1 tsp (5 ml). lemon juice 1/4 cup (60 ml) bacon drippings 1/4 cup (60 ml) brown sugar 1/8 tsp (1 ml). salt 1 tsp (5 ml). cinnamon 1 dash of nutmeg Preparation In a large skillet, melt bacon drippings. Pour apples evenly over skillet bottom. Sprinkle lemon juice over them, then brown sugar, then salt. Cover and cook over low heat for 15 minutes until apples are tender and juicy. Sprinkle with cinnamon and nutmeg. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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