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Raspberry Cooler
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Recipe Information
Erica and Alexandra

Serves/Makes:1 Pitcher

  • 1/2 cup (125 ml) milk
  • 2-1/2 cups (600 ml) water
  • 1 packet raspberry Jello mix
  • 1/2 can Sierra Mist or other lemon lime soda
  • Pour water into pitcher.
  • Add raspberry Jello mix in pitcher.
  • 1/2 Pour can of Sierra Mist into pitcher.
  • Pour 1/2 cup (125 ml) milk into pitcher.
  • Stir with mixing spoon for about 2 minutes
  • Chill in refrigerator for 20 minutes or so.

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