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7-up Cake
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Serves/Makes:1 bundt cake

  • 3 sticks butter
  • 3 cups (700 ml) sugar
  • 5 eggs
  • 3 cups (700 ml) flour
  • 2 Tbsp (30 ml). lemon extract
  • 3/4 cup (175 ml) 7-UP
  • Cream butter and sugar together for 20 minutes.
  • Add the eggs, one at a time; add the flour and the lemon extract; mix well.
  • Fold in the 7-Up.
  • Pour into well-greased 12-cup bundt pan.
  • Bake at 325 degrees (175 C.) for 1 to 1 1/4 hrs.
I've had this recipe for a lot of years and it's always great!

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