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Spinach Brunch Casserole
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Recipe Information


  • 1 bag frozen spinach, thawed and the water squeezed out
  • 1 cup (225 ml) grated parmesan cheese
  • 10 eggs
  • 1 tsp (5 ml) salt
  • 1/4 tsp (1 ml) pepper
  • 1 cup (225 ml) cottage cheese (or more)
  • Mix all ingredients together.
  • Pour into a greased (or sprayed) 9 x 13 inch baking dish.
  • Bake at 350 degrees (175 C.) for approximately 1 hour or until knife blade inserted in center comes out clean.

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