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Really Quick Pudding Cookies
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Recipe Information
Made with Bisquick and instant pudding


Serves/Makes:36 cookies

  • 1 3.4 oz (95.2 grm). package instant pudding, your choice. Vanilla and chocolate work best.
  • 1 cup (225 ml) bisquick
  • 1/4 cup (60 ml) oil
  • 1 egg
  • 1 cup (225 ml) chocolate chips or your choice
  • Preheat oven to 350 degrees (175 C.).
  • Mix bisquick and pudding together.
  • Stir in oil and egg til dough forms a ball.
  • Shape into 1/2 inch balls.
  • Put on an ungreased sheet.
  • Flatten with bottom of a glass.
  • Bake for 5 to 8 minutes.
Got this from a little gal on another site. Prep time, 5 min. Cook time, 8 min.

Cal. 39, chol. 5 mg. carb. 4.6 g.

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