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Tri-Tip - Info on Tri-Tip
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Recipe Information
Source:
Lisa

Ingredients
  • A beef tri-tip roast is a boneless cut of meat from the bottom sirloin. It also is called "triangular" roast because of its shape.
Preparation
  • Go to this link. You'll find info about it. http://www.orbeef.org/New%20Tri-Tip.htm
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