On Line Cookbook
Chickaritos
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Description:
A puff pastry chicken burrito

Serves/Makes:4 or more

Ingredients
  • 3 cups (700 ml) finely chopped cooked chicken
  • 1 4 oz (112 grm). can diced green chilies
  • 1/2 cup (125 ml) finely chopped green onions
  • 1-1/2 cups (350 ml) shredded sharp Cheddar cheese
  • 1 tsp (5 ml). hot pepper sauce
  • 1 tsp (5 ml). garlic salt
  • 1/4 tsp (1 ml). pepper
  • 1/4 tsp (1 ml). ground cumin
  • 1/4 tsp (1 ml). paprika
  • 1 17-1/4 oz (483 grm). box frozen puff pastry sheets, thawed*
  • water
  • salsa
  • guacamole
Preparation
  • In a bowl, combine chicken, chilies, onions, cheese and seasonings. Mix well; chill until ready to use.
  • Remove half of the pastry from refrigerator at a time.
  • On a lightly floured board, roll to a 9x12 inch rectangle.
  • Cut into 9 small rectangles.
  • Place about 2 tbsp (30 ml) of filling across the center of each rectangle.
  • Wet edges of pastry with water and roll pastry around filling.
  • Crimp ends with a fork to seal.
  • Repeat with remaining pastry and filling.
  • Place, seam side down, on a lightly greased cookie sheet. Refrigerate until ready to heat.
  • Bake at 425 degrees (225 C.) for 20 to 25 minutes or until golden brown.
  • Serve warm with salsa and guacamole.
  • Yield: 18 appetizers or 6-8 main-dish servings.
Comments
*Or can use pie pastry for double-crust 10-inch pie.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity
Email This To A Friend
Do you know someone who would like this recipe?
Fill in this form, then click 'Send Recipe'. The cookbook will email it to them.
Please be exact when entering the email addresses; otherwise, the recipe will get lost in cyberspace.

Mail to:
Your email:
Your name:

Copyright ©1997-2017 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

Send comments to our email. For more information, check our About the Cookbook page.