Source:

susanm

Serves/Makes:10

Ingredients

• 4 lbs (1.8 kg). chicken pieces
• 1/2 cup (125 ml) lemon juice
• 1/4 cup (60 ml) cooking oil
• 2 cloves garlic, minced
• 1 tsp (5 ml) salt
• 1 tsp (5 ml) paprika
• 1 tsp (5 ml) pepper
• 1 tbsp (15 ml) honey

Preparation

• In a saucepan, mix together all ingredients except chicken, and simmer.
• Let the marinade cool.
• Pour over chicken and place in refrigerator to marinade - several hours or overnight.
• Stir frequently to keep marinade evenly distributed.
• Grill on outdoor barbeque.

Comments

This is an easy main dish for a backyard barbecue. We often grill this along with sausage for a large group.