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Print Friendly Recipe Recipe Information Serves/Makes:24 cookies Ingredients 1 cup (225 ml) peanut butter (smooth or chunky) 1 cup (225 ml) sugar 1 egg Preparation Preheat oven to 350 degrees (175 C.). Mix all ingredients well. Form in small balls of about 1 inch diameter. Place on ungreased cookie sheet about 2 inches apart. Press balls in criss-cross pattern with fork tines to flatten. Bake 6 - 9 minutes (adjust time for crisper/softer cookies) Let cool before removing from cookie sheet. Comments This recipe came from a cookbook that is no longer in print to my knowledge. When the ingredients of the recipe are shared with friends, people find it unbelievable that there are only 3 ingredients and no flour -- hence the name. This is a perfect recipe for getting the kids involved in cooking. Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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