On Line Cookbook
Prawns with mushroom-olive ragout - Prawns in tomato sauce
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Matt, Katherine's boyfriend, from the Lord Fox, Ann Arbor MI


  • 1 pound prawns
  • 1 pound pasta
  • olive oil for sauteing
  • 1/2 cup (125 ml) ground garlic
  • 2 cups (475 ml) red wine
  • 1 medium spanish onion, diced
  • 6 cups (1425 ml) chopped canned tomatoes
  • 1 T red pepper flakes
  • 2 T basil, dried
  • 2 T oregano, dried
  • 2 T thyme, dried
  • 1/2 pound mushrooms, sliced
  • 1/4 cup (60 ml) kalamata olives, pitted and chopped
  • 1/4 cup (60 ml) green olives, chopped
  • salt and pepper
  • Saute onion in olive oil until translucent.
  • Add 1/4 cup (60 ml) garlic, sautee one minute more.
  • Add tomato, wine, pepper flakes, basil, oregano, thyme, mushrooms, and olives.
  • Let simmer 30 minutes, or until a chunky sauce is achieved.
  • Meanwhile, cook pasta according to instructions on box.
  • Add remaining 1/4 cup (60 ml) of garlic to sauce.
  • Season sauce with salt and pepper.
  • Sautee prawns in olive oil until just cooked.
  • Place pasta on plate.
  • Ladle sauce on pasta.
  • Arrange prawns on sauce.
  • Scarf!

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity
Email This To A Friend
Do you know someone who would like this recipe?
Fill in this form, then click 'Send Recipe'. The cookbook will email it to them.
Please be exact when entering the email addresses; otherwise, the recipe will get lost in cyberspace.

Mail to:
Your email:
Your name:

Copyright ©1997-2018 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

Send comments to our email. For more information, check our About the Cookbook page.