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Print Friendly Recipe Recipe Information Source: Bob Serves/Makes:2 Ingredients 2 chicken breast halves 4 oz (112 grm). soy sauce 1/2 cup (125 ml) brown sugar 1/2 tsp (2 ml) garlic powder 2 tbsp (30 ml) dried minced onion 1/2 cup (125 ml) bourbon 2 tbsp (30 ml) white wine 1 tsp (5 ml) powdered ginger Preparation Mix all the marinade ingredients except wine, and pour over chicken pieces in a zip lock bag. Let stand (turning often) for several hours. Bake chicken at 350 degrees (175 C.) for one hour (baste frequently). Remove chicken from oven. Pour juices into sauce pan, heat and add wine. Serve over chicken. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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