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Butter Mints
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Recipe Information
Source:
MLHON@aol.com

Ingredients
  • 4 cups (950 ml) powdered sugar
  • 5 T melted unsalted butter
  • 4 T evaporated milk
  • 10 drops peppermint oil
Preparation
  • Mix all ingredients in mixer.
  • Roll into small balls.
  • Press into candy molds.
  • Chill.
  • NOTE: Small amount of your favorite food coloring may be added during the mixing phase.
Comments
My mother took a cake decorating course where other entertainment ideas were shared. This was one of the recipes she acquired. They are excellent!

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