Black Forest Cheesecake - no bake chcoclate cherry cheesecake Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Source: Michele Serves/Makes:8 or more Ingredients 1 chocolate cookie pie crust 2 8 oz (224 grm). packages cream cheese softened 1 cup (225 ml) powdered sugar 2 packages dreamwhip prepared 1/4 cup (60 ml) fudge sauce 1 can dark cherries 1 tbsp (15 ml). brandy (optional) Preparation Cream together cheese, sugar, and brandy set aside. Prepare dreamwhip and fold into cheese mixture. 1/2 Pour of fudgesauce over pie crust. Pour cheese mixture over fudge. Top with cherries. Drizzle fudge over cherries. Refridgerate 8 hours or until set. Comments I came up with this in my kitchen playing around. Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

Copyright ©1997-2024 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.