On Line Cookbook
 Cathy's Easy Peanut Butter Sandwiches - Easy Peanut Butter Sandwiches
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Source:
Cathy

Serves/Makes:2

Ingredients
  • White Bread (2 slices)
  • Peanut Buttter (Smooth or Crunchy) Smooth is my favorite
  • Knife
  • Plate
  • 8 oz (224 grm). glass of 2% cold milk
Preparation
  • Open bread bag.
  • Lay out 2 slices of white bread (wonder is great).
  • Open PB jar.
  • Insert knife in PB jar and scoop generously.
  • Spread evenly on BOTH slices.
  • Place slice's together.
  • Cut into four even pieces.
  • Place on plate.
  • Pour glass of 2% milk.
  • Enjoy.
  • For the Expert - Cut off crusts
Comments
When I was younger, I was sitting on the steps in my backyard content in eating my Peanut Butter Sandwich. I didn't even get one bite out of my 1/2 of sandwich when Mr. Squirrel stole my other half. I have been traumatized and frequently seek counseling due to this matter. This is a true story. Ask my mom. Although, I do not seek counseling, just excessive therapy (ha, ha)!

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2025 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.