On Line Cookbook
Big Poppas Pasta
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WILBERT GARTH--sgarth@Hiwaay.net

  • pasta of choice
  • 1 stick of butter
  • lemon pepper to taste
  • cheese of choice, grated
  • 1/2 cup (125 ml) milk
  • Boil pasta till done. Drain.
  • Mix butter and milk.
  • Then add your pasta.
  • Stir till butter melts.
  • Add lemon pepper and stir.
  • Add cheese and stir till melted.
  • Serve.
I find this very quick and easy goes with anything in the house. Chicken-porkchop-ham-anyway you cook it.

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