Dill Cheese Snacks - Seasoned Cheez-Its Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Source: Lisa Sparks Serves/Makes:15 people Ingredients one 2 lbs (.9 kg). boxes Cheez-Its 1/2 cup (125 ml) vegetable oil 1 pkg. ranch dressing mix 1/2 tsp (2 ml). garlic powder 2 tsp (10 ml). dill weed Preparation Place Cheez-Its in a baking pan. Combine remaining ingredients and mix well. Pour over Cheez-Its and gently mix to coat crackers evenly. Bake at 250 degrees (125 C.) for 20-30 minutes. Comments This recipe was given to me by my mother-in-law. As far as I know, she made it up herself. This recipe can be halved. Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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