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Dylan's Delight Chicken Casserole
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Lisa Casserly

Serves/Makes:4 or more

  • 6 boneless breasts of chicken
  • 1 bag of Pepperidge Farm stuffing (the blue bag prepared as directed on package)
  • 6 slices Swiss cheese (optional)
  • 6 slices ham (optional)
  • 1 can cream of mushroom or cream of chicken soup
  • 1 jar chicken gravy
  • Mix together soup and gravy.
  • Preheat oven to 375 degrees (200 C.).
  • Layer chicken/ham/cheese/gravy-soup/stuffing in 13 x 9 inch pan.
  • Bake for 50 minutes at 375 degrees (200 C.).
  • Enjoy!
Serve with cranberry sauce and corn bread! Kind of a nice New England Meal!

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