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Print Friendly Recipe Recipe Information Serves/Makes:10 Ingredients 2 oz (56 grm). margarine 1 lb (.5 kg). box elbow macaroni 6 cups (1425 ml) milk 1/4 tsp (1 ml). pepper 1/2 tsp (2 ml). salt 1-1/2 lbs (.7 kg). shredded cheddar cheese Preparation In 13 X 9 inch pan, melt margarine. Stir in uncooked macaroni until coated with margarine. Pour in milk. Sprinkle with salt and pepper. Add cheese. Baked uncovered at 350 degrees (175 C.) for 1 to 1 1/2 hours. Comments American. Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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