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Print Friendly Recipe Recipe Information Description: non-alcoholic beverage Source: Karen Jourdan Bauch Serves/Makes:serves 1 12oz. drink Ingredients 1 12 oz (336 grm). can of V-8 1 tbsp (15 ml). Worcestershire sauce Dash Tobasco Sauce 1/4 tsp (1 ml). black pepper 1 celery stalk, washed and trimmed Preparation Set celery aside. Stir together remaining ingredients. Pour over ice. Place celery stalk in drink. Comments My dad used to fix this version of the Bloody Mary for me when I was a child. I loved it then and I love it now. It's fabulous for those who abstain from alcohol.

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