On Line Cookbook
Jello Fluff - Fluffy Salad
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Description:
A light fluffy, refreshing salad or even as a dessert

Source:
Joan Sorlie

Ingredients
  • 1 8 oz (224 grm). carton cream style cottage cheese
  • 1 8 oz (224 grm). container Cool Whip
  • 1 3 oz (84 grm). box lime / lemon Jello, unmixed (or whatever flavor you wish)
  • 1 small can crushed pineapple, drained
  • mini-marshmallows (optional)
Preparation
  • Combine all ingredients, except pineapple, beat by hand until mixed.
  • Add pineapple, mix well.
  • Refrigerate.
  • Top with mini-marshmallows if desired.
  • Enjoy!
Comments
I got this from my husband's mother in Fargo, North Dakota. It has become one of our favorites. You can also use different canned fruits -- depending on the flavor of jello used.

Pour the jello right out of the box (in granular form) into the mixture -- do not make it per the directions on the box.

Copyright ©1997-2024 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.