On Line Cookbook
Tarter Sauce
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Recipe Information
Description:
You must make this ahead.

Source:
Patty Johnson

Serves/Makes:Makes 1 Cup

Ingredients
  • 1 Cup (225 ml) Mayonnaise
  • 1-1/2 Tbs (20 ml). Pickles, minced or grated
  • 1-1/2 Tbs (20 ml). parsley, minced
  • 1-1/2 Tbs (20 ml). capers
  • 1-1/2 Tbs (20 ml). onion, minced or grated
  • 1-1/2 Tbs (20 ml). green olived, minced
Preparation
  • Combine all the ingredients and chill for several hours allowing all the flavors to combine.
Comments
Hopefully, you will enjoy this recipe for Tarter Sauce.

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