Description:

Flavorful crustless quiche made with on-hand ingredients.

Source:

GARecipes@GiddiLynn

Serves/Makes:4

Ingredients

• 4 slices of bacon
• 4 eggs
• 1 cup (225 ml) half and half
• 1 cup (225 ml) grated swiss cheese
• 2 cups (475 ml) broccoli flowerets
• 1/4 tsp (1 ml). salt
• 1/8 tsp (1 ml). garlic powder
• 1/8 tsp (1 ml). lemon pepper

Preparation

• Preheat oven to 350 degrees (175 C.).
• Cook bacon until crisp and set aside.
• Beat eggs with cream and cheese.
• Stir in broccoli, salt, garlic powder and lemon pepper.
• Crumble bacon and stir in 1/2 of bacon into egg mixture.
• Pour mixture into a 9 inch pie plate.
• Bake at 350 degrees (175 C.) for 30 to 35 minutes or until a knife inserted comes out clean.
• Top with remaining bacon.

Comments

This quiche may also be served at room temperature. Enjoy.