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Mango Smoothie
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Recipe Information

  • 2 ripe mangoes, peeled and cut into pieces
  • 1 cup (225 ml) apple juice
  • 1 cup (225 ml) yogurt or buttermilk
  • Place all ingredients in a blender.
  • Blend on high.
  • After fruit starts to liquefy, stop frequently to check consistancy.
  • Smoothie should be thick.
  • Serve immediately.

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