Source:

Addie

Serves/Makes:8 or more

Ingredients

• iceberg lettuce, shredded
• 1 can refried beans
• 1 8 oz (224 grm). container sour cream
• 1 small chopped onion
• sharp cheddar cheese
• 1 cup (225 ml) salsa
• 1 small can black olives, sliced
• 1 small can green olives, sliced
• 1 medium tomato, diced

Preparation

• Layer as follows:
• Press beans in bottom of dish (a glass dish shows layering).
• Mix sour cream and salsa and add next.
• Mix olives and onions and add next.
• Shred lettuce and add next
• Dice tomato and layer next
• Shred enough cheese to cover gererously over top of dish.

Comments

My Daughter-In-Law made this at a party and it was very good.