Description:

A coffee creamy punch that is delicious!

Source:

Darlene Stanley of Kouts, IN

Serves/Makes:a full punch bowl

Ingredients

• 2 cups (475 ml) boiling hot water
• 1-3/4 cups (425 ml) sugar
• 2 oz (56 grm). instant Coffee (decaf is ok if you prefer)
• 1 gallon (3.8 ltr) milk
• 1/2 cup (125 ml) chocolate syrup
• 1/2 gallon (1.9 ltr) of vanilla ice cream

Preparation

• Boil your water making sure you have 2 cups (475 ml).
• Add the sugar and instant coffee and stir until well dissolved.
• Let this set all day so it gets stronger.
• The day you want it add 1 gallon (3.8 ltr) milk, 1/2 cup (125 ml) chocolate syrup.
• A little before serving, add your 1/2 gallon (1.9 ltr) vanilla ice cream so it will melt some.
• Serve all this in a punch bowl.

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