Fresh Strawberries with Balsmic Vinegar Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Source: tjs Serves/Makes:Serves 8 Ingredients 3 pints strawberries, hulled 1/4 cup (60 ml) best-quality balsamic vinegar 2 tbsp (30 ml) sugar Preparation In a small bowl,combine all of the ingredients. Toss gently to help the sugar dissolve. Cover and refrigerate, gently stirring occasionally, until well chilled, up to 2 hours. Comments This recipe was taken from the Alfred Portale's Gotham Bar and Grill Cookbook.

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