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Print Friendly Recipe Recipe Information Source: Better Homes and Garden Pasta Book Serves/Makes:4 Ingredients 1/2 cup (125 ml) Plum preserves 1 tbsp (15 ml) Vinegar 1 tbsp (15 ml) Soy sauce 1/8 tsp (1 ml) Garlic powder 1/8 tsp (1 ml) Ground ginger 1 dash Ground red pepper Preparation In a small saucepan, combine plum preserves, vinegar, soy sauce, garlic powder, ground ginger, and a dash of ground red pepper. Bring mixture to boiling, stirring constantly. Remove from heat; cool. Refrigerate in covered container overnight to blend seasonings. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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