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Beer Simmered Pork Chops
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pork chops in gravy

The Piano Fairy


  • 4 pork chops
  • 1-1/2 cans mushroom soup
  • 3 oz (84 grm). can of mushrooms
  • 1/2 cup (125 ml) beer
  • 2 Tbsp (30 ml). of pkg. dry onion soup mix
  • Brown chops.
  • Lower heat and add rest of ingredients.
  • Simmer covered about 50 minutes.

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