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Dip-In Bread
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Recipe Information
Description:
Great Hot Party Food

Source:
Sue

Serves/Makes:10 or more

Ingredients
  • 1 round Italian Loaf of bread (unsliced)
  • 1 8 oz (224 grm). pkg. cream cheese
  • 1 8 oz (224 grm). container sour cream
  • 8 oz (224 grm). salsa
  • 1 bag shredded taco cheese
Preparation
  • Cut off top of bread and scoop out the insides (save for dipping).
  • Mix all ingredients together.
  • Pour into hollowed-out loaf of bread.
  • Double wrap in foil.
  • Bake at 400 degrees (200 C.) for about 1/2 hour to 45 minutes or until dip is hot and cheese has melted.
  • Serve hot.
Comments
Use the bread you took out of loaf to dip with or use corn chips Better make 2 if you have a crowd as it will go very fast.

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