On Line Cookbook
No Name Cake
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
crumbly crust



  • 1 can crushed pineapple (20 ounces)
  • l large can pie filling
  • 1 box yellow cake mix
  • 1 stick soft oleo chopped nuts
  • Grease pan.
  • Mix crushed pineapple and pie filling (we like apple) in pan, level and sprinkle cake mix on top.
  • Cut oleo in small pats or slices and put evenly on top of cake mix.
  • Sprinkle chopped nuts on top of the oleo.
  • Bake 1 hour at 350 degrees (175 C.) F.
This is very good with vanilla ice cream or whipping cream. May eat it hot or cold, but better hot with the ice cream.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2018 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.