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Impossible Pie
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Recipe Information
A very easy quick mix desert, delicious with ice cream.


  • 4 eggs
  • 2 cups (475 ml) milk
  • 1 cup (225 ml) coconut
  • 4 drops of vanilla essence
  • 3/4 cup (175 ml) sugar
  • 1/2 cup (125 ml) butter
  • 1/2 cup (125 ml) self-rising flour
  • Place all ingredients in a mixing bowl and beat well.
  • Pour into a lightly greased pie plate.
  • Bake at degrees 180 cups (42475 ml) (350 degrees (175 C.) F.) for 45 minutes.
  • Serve with a dollop of cream or icecream.

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