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Crockpot Kielbasa
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Recipe Information

Angela Creighton


  • 2 Kielbasa, sliced
  • 1 small onion, chopped
  • 3/4 cup (175 ml) brown sugar
  • 1/4 cup (60 ml) ketchup
  • 6 tbsp (90 ml) spicy mustard
  • Layer in crockpot.
  • Cook on low for 3 hours, stirring occasionally.

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