Print Friendly Recipe
- D.M. Rodgers
Serves/Makes:4 1/2 dozen cookies.
- 2/3 cup (150 ml) all-purpose flour
- 5-1/3 cups (1250 ml) (14 oz (392 grm). pkg.) coconut
- 1/4 tsp (1 ml) salt
- can (14 oz (392 grm).) sweetened condensed milk (NOT evaporated)
- 1 cup (225 ml) chopped dates
- 1 cup (225 ml) chopped walnuts
- Heat oven to 350 degrees (175 C.) F.
- Grease cookie sheets.
- In large bowl, combine flour, coconut and salt; mix well.
- Stir in milk.
- Fold in dates and walnuts.
- Drop by tbsp onto greased cookie sheets.
- Bake at 350 degrees (175 C.) F. for 12 to 15 minutes or until light golden brown.
- Makes 4 1/2 dozen cookies.
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