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Print Friendly Recipe Recipe Information Description: Marinade Source: My own Ingredients 1/3 cup (80 ml) soy sauce 1/3 cup (80 ml) teriyaki sauce 6 oz (168 grm). pineapple juice 3 or 4 garlic cloves smashed (or 3 or 4 hearty shakes of granulated garlic) Preparation Combine all ingredients. Shake in a Zip Lock bag and marinate your favorite steak, pork or ribs. Comments This is also a great fat free stir fry sauce. I concocted it some time back to use as a diet marinade without fat and full flavor. Also, I will make the meats and serve with oriental fried rice from the supermarket or just take some leftover meat and make my own fried rice. It definitely tastes like a cross between Chinese and Japanese with a Polynesian essence. I hope you like it! I have a web site if you all love to cook at: http:expage.com/page/cookinglinks

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