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Vanilla Ice Cream
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Tamara Rabe

  • 1 quart (950 ml) plus 1 cup (225 ml) whole milk
  • 2 eggs
  • 1-1/2 cups (350 ml) sugar
  • 1-1/2 tsp (7 ml) vanilla
  • 1/2 pint half & half
  • Mix well.
  • (Process according to ice cream machine instructions) editor
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