Source:

Betty Crocker's Cookie Book

Serves/Makes:about 6 dozen

Ingredients

• 2 cups (475 ml) granulated sugar
• 1/2 cup (125 ml) vegetable oil
• 4 oz (112 grm). melted unsweetened chocolate (cool)
• 2 tsp (10 ml). vanilla
• 4 eggs
• 2 cups (475 ml) flour
• 2 tsp (10 ml). baking powder
• 1/2 tsp (2 ml). salt
• 1 cup (225 ml) powdered suger

Preparation

• Mix granulated sugar, oil, chocolate and vanilla.
• Mix in eggs, 1 at a time.
• Stir in flour, baking powder and salt.
• Cover and refrigerate at least 3 hours.
• Heat oven to 350.
• Drop dough by tspful into powdered sugar; roll around to coat.
• Shape into balls.
• Place about 2 inches apart on greased cookie sheet.
• Bake until almost no indentation remains when touched, 10 to 12 minutes.

Comments

Delicious and easy!!