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Print Friendly Recipe Recipe Information Description: Green Beans with Almond and Garlic Source: Teresa Johnson Serves/Makes:4 Ingredients 1 stick butter 3 tbsp (45 ml). dry minced garlic 3/4 cup (175 ml) sliced almonds 2 cans french cut green beans; drained salt and pepper to taste Preparation In large skillet, saute garlic and almonds in butter until almonds begin to brown. Add green beans to skillet; stir. Add salt and pepper to taste (I like lots of pepper). Simmer for about five minutes, stirring a couple of times. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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