On Line Cookbook
Sweet Corn Bread
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Recipe Information
Source:
Tess

Ingredients
  • one package Jiffy yellow cake mix
  • one package Jiffy corn muffin mix
  • eggs
  • milk
  • water
  • vegetable oil
Preparation
  • Prepare BOTH packages as directed using the eggs, and/or milk and water ONLY mix them up together in the same bowl.
  • Grease an 11 x 7 inch pan
  • BAKE USING DIRECTIONS FOR CAKE BAKE TIME.
Comments
This is very good and easy and tastes like the cornbread from Boston Market. Enjoy!

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