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Print Friendly Recipe Recipe Information Source: Diane Ingredients 1 box Beef Flavored Rice A Roni 1 lb (.5 kg). ground beef 1 egg, beaten 1 tbsp (15 ml). vegetable oil 2-1/2 cups (600 ml) water Preparation In a medium bowl, mix rice and vermicelli, ground beef, and egg. Shape mixture into meatballs. In a large skillet over medium high heat, heat oil, add meatballs and brown on all sides. Add package seasoning and water. Bring to a boil. Reduce heat, simmer for 30 minutes more. Comments

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