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Print Friendly Recipe Recipe Information Source: Joanne C. Serves/Makes:8 Ingredients 1/4 cup (60 ml) cinnamon red hots candy 1 cup (225 ml) water 1 3 oz (84 grm). pkg. lemon jello 1 cup (225 ml) unsweetened applesauce 3 oz (84 grm). cream cheese 1 tbsp (15 ml) cream 1 tbsp (15 ml) mayonnaise Preparation Boil red hots in water until melted. Add lemon jello and applesauce. Chill until partially congealed. Mix cream cheese, cream and mayonnaise together. Mix into Jello to marble. Pour into mold or dish sprayed with pam. Chill until firm. Unmold by setting mold in hot water for a few seconds. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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