On Line Cookbook
Peach Cobbler (or any fruit or berry)
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Source:
Leia Marsh (given to me by my mom)

Serves/Makes:4 or more

Ingredients
  • 1 cup (225 ml) fruit or berries (or 2 cups)
  • 1/2 cup (125 ml) sugar
  • 1/2 cup (125 ml) flour
  • 1/2 cup (125 ml) milk
  • 1/2 stick butter
Preparation
  • Simmer fruit or berries until tender.
  • Heat oven to 350 degrees (175 C.).
  • Put butter in casserole dish and place in oven until melted.
  • In a medium bowl, mix sugar, flour and milk.
  • Pour fruit or berries with its juices in casserole dish containing the melted butter.
  • Slowly pour sugar-flour mixture in the casserole dish.
  • DO NOT SHAKE OR STIR CASSEROLE!!
  • Bake in oven until brown.
Comments
My mother gave me this recipe. I cannot believe it is so easy and tastes so good!

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2018 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.