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Print Friendly Recipe Recipe Information Source: susan Serves/Makes:1 loaf Ingredients 1 cup (225 ml) Grapenuts cereal 1 egg, beaten 2 cups (475 ml) milk 1/2 cup (125 ml) brown sugar, firmly packed 3 cups (700 ml) sifted flour 1/2 tsp (2 ml) salt 4 tsp (20 ml) baking powder Preparation Mix the Grapenuts, egg and milk. Let stand for one hour to soften the Grapenuts. Add sugar and then the sifted dry ingredients. Mix well. Bake in a greased bread pan in a 375 degree (200 C.) oven for about 45 minutes. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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