On Line Cookbook
Original Tortilla Roll-ups
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Tortilla appetizer


Serves/Makes:28 rollups

  • 4 large tortillas
  • 8 oz (224 grm). cream cheese, softened
  • 1-1/2 cups (350 ml) picante salsa
  • 4 long or 8 short green onions
  • Mix softened cream cheese and picante sauce in a bowl until the mixture is pink and creamy.
  • Spread the mixture evenly over tortilla's surface.
  • Choose one or two green onions that will stretch completely over the diameter of the tortilla.
  • Starting from the edge of the tortilla, roll the green onion up inside it.
  • Slice each tortilla into 7 even increments to form twenty-eight roll-ups.
These are great before a meal or just as a snack. If you enjoy them, please let me know.


Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2018 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.