Description:

Tortilla appetizer

Source:

Stephanie

Serves/Makes:28 rollups

Ingredients

• 4 large tortillas
• 8 oz (224 grm). cream cheese, softened
• 1-1/2 cups (350 ml) picante salsa
• 4 long or 8 short green onions

Preparation

• Mix softened cream cheese and picante sauce in a bowl until the mixture is pink and creamy.
• Spread the mixture evenly over tortilla's surface.
• Choose one or two green onions that will stretch completely over the diameter of the tortilla.
• Starting from the edge of the tortilla, roll the green onion up inside it.
• Slice each tortilla into 7 even increments to form twenty-eight roll-ups.

Comments

These are great before a meal or just as a snack. If you enjoy them, please let me know.

srenae782@goiwin.com