On Line Cookbook
Pumpkin Pie Spice
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Serves/Makes:1/4 cup

  • 2-1/2 tsp (12.5 ml) ground cinnamon
  • 2 tsp (10 ml) ground ginger
  • 1 tsp (5 ml) each ground cloves, ground nutmeg and ground allspice
  • Mix to blend and store in an air-tight container.
  • Use 1-1/2 tsp (7 ml). to 1 tbsp (15 ml). for each pumpkin pie.
Hope this will help you.

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