On Line Cookbook
Easy Peppermint Bark
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Recipe Information
Description:
Simple, pretty, & yummy

Source:
Sheila

Serves/Makes:Makes 1 med. size tin full

Ingredients
  • 2 bags White Chocolate chips
  • 1/4 cup (60 ml) semi-sweet chocolate chips
  • 6 or more crushed peppermint candy canes
Preparation
  • Melt white chips until just melted.
  • Stir crushed candy canes into melted white chocolate.
  • Spread mixture out on lined cookie sheet in a somewhat thin layer.
  • Melt semi-sweet chips.
  • Drizzle thin lines of melted chocolate over mixture in pan.
  • Take a fork and rake lightly through top to make swirling effect.
  • Cool on counter or in refrigerator.
  • Break into pieces.
  • Enjoy!
Comments
To melt chocolate in microwave: start at 30 seconds, stir, then keep heating at 10-15 second intervals until just melted.

You can leave out the semi-sweet chocolate if you like. You could also try using different kinds of candy canes.

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