On Line Cookbook
Bomboline - Orange "Bombs"
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Description:
An Italian dessert

Source:
My favorite italian recipes

Serves/Makes:4

Ingredients
  • 4 large oranges
  • fresh or canned fruit salad
  • 2 small egg whites
  • 2 oz (56 grm). castor sugar
Preparation
  • Cut tops off oranges and scoop out fruit.
  • Discard pith and skin and add chopped flesh to fruit salad (MINUS drained SYRUP).
  • Fill oranges with fruit.
  • Whisk egg whites until stiff, then fold in sugar.
  • Pile this meringue onto top of oranges completely covering top.
  • Place under a pre-heated grill until just tinged golden-brown.
  • Serve immediately.
Comments
A very straightforward dessert to make,and delicious. Prep time is about 30 minutes and cook time 1 minute.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2018 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.