Description:

Crisp, chewy, flavorful, rich with a clean taste to the palate. Decadent adult cookies with coffee or to serve for special occasions!

Source:

S. Chokel

Serves/Makes:24 Generous Cookies

Ingredients

• 1-1/2 cups (350 ml) butter (softened)
• 1-1/2 cups (350 ml) granulated sugar
• 3/4 cup (175 ml) brown sugar,firmly packed
• 4 eggs
• 2-1/2 tsp (12.5 ml) vanilla
• 1 tsp (5 ml) lemon juice
• 3 cups (700 ml) all-purpose flour
• 3/4 cup (175 ml) old fashioned oatmeal, uncooked
• 3/4 tsp (4 ml) baking soda
• 1 tsp (5 ml) salt
• 1/4 tsp (1 ml) ground cinnamon
• 3 cups (700 ml) semi sweet chocolate chips - Giardelli
• 1-1/2 cups (350 ml) chopped walnuts

Preparation

• Preheat oven to 375 degrees (200 C.).
• Line baking sheets with parchment paper.
• Place the butter in a large bowl and cream lightly with an electric mixer.
• Add the sugars and beat on medium speed for about 2 minutes.
• Add the eggs, one at a time, beating well after each addition.
• Add the vanilla and lemon juice and mix well.
• In a separate bowl, stir together the flour, oatmeal, baking soda, salt and cinnamon.
• Add to the creamed butter mixture and stir well to blend.
• Add chocolate chips and walnuts and stir to combine.
• Using a 1/4 cup (60 ml) measure or a 2 oz (56 grm) ice cream scoop, drop the batter on the parchment-lined pans, leaving 2-3 inches between each cookie.
• Bake for 13-15 minutes or until lightly browned around the edges.
• Remove from parchment and cool on wire racks.

Comments

The adult gourmet version of a traditional classic cookie. Such a well developed and delicious recipe they can be served for romantic evenings to impressing the boss!