On Line Cookbook
Healthy Crockpot Chicken Stew
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
SIMPLE, EASY, ECONOMICAL.. the BEST Chicken Stew for busy cooks.

S. Chokel

Serves/Makes:8 or more

  • 2 lbs (.9 kg). chicken breasts, skined and boned, cut in 1" cubes
  • 2 cups (475 ml) fat-free chicken broth
  • 3 cups (700 ml) potatoes, peeled and cubed
  • 1 cup (225 ml) onion, chopped
  • 1 cup (225 ml) celery, sliced
  • 1 cup (225 ml) carrots, sliced thin
  • 1 tsp (5 ml) paprika
  • 1/2 tsp (2 ml) pepper
  • 1/2 tsp (2 ml) rubbed sage
  • 1/2 tsp (2 ml) dried thyme
  • 6 oz (168 grm). no-salt-added tomato paste
  • 1/4 cup (60 ml) cold water
  • 3 tbsp (45 ml) cornstarch
  • In a slow cooker crock pot, combine together the chicken cut in 1" cubes, chicken broth, potatoes, onions, celery, carrots, paprika, pepper, sage, thyme, and tomato paste.
  • Cover and cook on HIGH for 4 hours.
  • After the 4 hours, mix water and cornstarch until smooth; stir into stew.
  • Cook, covered, 30 minutes more or until the vegetables are tender.
This is our favorite recipe for crock pot chicken stew.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2019 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.