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Cream Cheese and Olive Sandwiches
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Recipe Information
Source:
Teresa

Serves/Makes:2 cups

Ingredients
  • 2 8 oz (224 grm). packages cream cheese, softened
  • 1/2 cup (125 ml) pimento stuffed oilves, minced
  • 2 tbsp (30 ml) minced onion
  • 4 tbsp (60 ml) mayonnaise
  • bread
Preparation
  • Beat cream cheese at medium speed with an electric mixer until smooth.
  • Stir in minced olive, onion and mayonnaise; spread on bread.
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