Deli-style Potato Salad - Potato Salad Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Source: Lynn Serves/Makes:6 or more Ingredients 5 Potatoes or more 1 medium onion 1 whole dill pickle 1/2 jar green olives real mayonnaise 1 tbsp (15 ml) lemon juice garlic pepper paprika Preparation Boil potatoes; cool. After potatoes are cooled peel skin; slice. Dice onions, pickels, and olives. Put potatoes, onions, pickles, olives, and lemon juice into bowl. Add mayonnaise until desired consistency. Add garlic and pepper to taste. Mix well. Top with paprika. Serve warm or chilled! Comments This can be made without the pickles. Tastes great either way! Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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